Still Spirits – American Charred Oak – Bottle Spirals

Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips. These can used in spirits, beer and cider. Oak Spirals and Chips – Still Spirits INSTRUCTIONS: Beer, spirits and cider: Use 1 spiral per 1litre bottle and leave for 1 to 2 weeks or until desired flavour is achieved.