THE ALL-ROAD NEUTRAL ALE YEAST The most neutral Fermentis Brewer Ale Yeast American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers. Ingredients: Yeast (Saccharomyces cerevisiae), emulsifier E491 Fermentation Range Ideal Fermentation Temperature is 15-22°C. The more cool the fermentation, the more neutral the flavours produced.
