**This item will be delivered as shown in the photos. Additional parts and accessories are available directly from the manufacturer if needed. We recommend purchasers thoroughly research the product to ensure it meets their needs before purchasing***TESTED AND IN WORKING ORDER* ** UNIT HAS MINOR COSMETIC WEAR FROM NORMAL EVERYDAY USE, SEE PICTURES – DOES NOT AFFECT WORKING ORDER OR OPERATION OF UNIT ** FREE SHIPPING OR PICK UP IN GA FOR DISCOUNT PRICEThe Anets MDR-6-SMB Bakery Dough Roller is a versatile two-pass sheeter-molder engineered for the growing baker who demands precision, efficiency, and flawless consistency. Designed to press, sheet, and cross-grain a wide range of sweet, pie, and pizza doughs without tearing or puckering, it delivers faster operation with fewer adjustments and seamless transitions from one product to anotherBuilt with a heavy-duty 3/16″ steel plate frame and three precision-ground 20″ long by 3″ diameter rollers, this unit ensures durability and exact performance in every batch. Featuring variable speeds from 17.4 to 47.5 feet per minute, neoprene-impregnated endless belts, a 1/2 HP motor, and a molding attachment that accommodates dough pieces from 3″ to 24″ wide, the MDR-6-SMB combines power, safety interlocks, and refined engineering in a footprint measuring approximately 62 1/2″ in length and 31″ in width.DIMENSIONS:WIDTH: 31″DEPTH: 74 3/4″HEIGHT: 51 1/2″
